Riso con carote, fagiolini e piselli
Ingredienti (per 4 persone) 400g di riso 200ml di latte scremato 200g di carote lesse 200g di fagiolini lessi 100g di piselli lessi 20ml di olio 50g di ricotta salata...
A gluten-free diet is a diet that excludes gluten, a protein composite found in wheat and related grains, including barley and rye. Gluten causes health problems in sufferers of celiac disease and some cases of wheat allergy.